Cucumber - Giffard Syrup (1,0l)
Cucumber - Giffard Syrup (1,0l)
€8.63
Prices incl. VAT plus shipping costs, free shipping (DE) from 99€**
immediately available
Taste: intense aroma of fresh peeled cucumber, very fresh and slightly sweet tase of cumcumber´s skin and flesh
Applications: cocktails, sparkling water, still water
Net quantity (l): 1,0
Mixing ratio: 1:8
Giffard prepared a Cucumer syrup which is exclusively gained of in France grown cucumbers. Due to the mazeration process, the natural flavour and the refreshing taste could be kept.
Recipe
Menthe Pastille
4cl white Mint liqueur
1cl Cucumber syrup
the juice of 1/2 lemon
6cl mineral water
vegan
Ingredients: sugar syrup, water, natural cucumber flavouring, flavouring, acidifying agent: citric acid (E330), colouring agents: tartrazine (E102), brilliant blue FCF (E133)
Safety information: E129: may have an adverse effect on activity and attention in children
Average nutritional value per 100ml:
Energy: 1350kJ/323Kcal
Fat: 0g, of which saturates: 0g
Carbohydrates: 79,5g, of which sugar: 79,5g
Proteins: 0g
Salt: 0g
Responsible food company:
Applications: | Cocktails |
---|
For manufacturing these natural syrups, the master uses only regional products which will be supplemented by imported exotic fruits. Whereby the quality of the used fruits and plants play a decisive role. The Giffard products are high in naturalness because of the manufacturing: the maceration. In this connection the master macerater put the starting product like fruits and plants in a alcohol-water-mix. During hours and months, the substances will be extracted. The extracted liquid is the basis for the whole range of Giffard. The French company Giffard was founded by Emile Giffard in 1885. He is trained pharmacist and the founded company is still belonging to the Giffard family. He invented a pure, clear and refined white mint liqueur which tastes refreshing and digestive. He called it "Minthe Pastille". Success came at once. Nowadays Giffard is specialist for: syrup, different liqueurs, eau de vie and spirits. Giffard offers you a wide range of highly flavored and colorful syrups made of natural sugar which are produced to refine your cocktails and hot drinks. Follow the worldwide natural healthy trend with these Giffard syrups: feel the refreshing, natural taste.
Taste: intense aroma of fresh peeled cucumber, very fresh and slightly sweet tase of cumcumber´s skin and flesh
Applications: cocktails, sparkling water, still water
Net quantity (l): 1,0
Mixing ratio: 1:8
Giffard prepared a Cucumer syrup which is exclusively gained of in France grown cucumbers. Due to the mazeration process, the natural flavour and the refreshing taste could be kept.
Recipe
Menthe Pastille
4cl white Mint liqueur
1cl Cucumber syrup
the juice of 1/2 lemon
6cl mineral water
vegan
Ingredients: sugar syrup, water, natural cucumber flavouring, flavouring, acidifying agent: citric acid (E330), colouring agents: tartrazine (E102), brilliant blue FCF (E133)
Safety information: E129: may have an adverse effect on activity and attention in children
Average nutritional value per 100ml:
Energy: 1350kJ/323Kcal
Fat: 0g, of which saturates: 0g
Carbohydrates: 79,5g, of which sugar: 79,5g
Proteins: 0g
Salt: 0g
Responsible food company:
Applications: | Cocktails |
---|
For manufacturing these natural syrups, the master uses only regional products which will be supplemented by imported exotic fruits. Whereby the quality of the used fruits and plants play a decisive role. The Giffard products are high in naturalness because of the manufacturing: the maceration. In this connection the master macerater put the starting product like fruits and plants in a alcohol-water-mix. During hours and months, the substances will be extracted. The extracted liquid is the basis for the whole range of Giffard. The French company Giffard was founded by Emile Giffard in 1885. He is trained pharmacist and the founded company is still belonging to the Giffard family. He invented a pure, clear and refined white mint liqueur which tastes refreshing and digestive. He called it "Minthe Pastille". Success came at once. Nowadays Giffard is specialist for: syrup, different liqueurs, eau de vie and spirits. Giffard offers you a wide range of highly flavored and colorful syrups made of natural sugar which are produced to refine your cocktails and hot drinks. Follow the worldwide natural healthy trend with these Giffard syrups: feel the refreshing, natural taste.
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