Kiwi - Monin Syrup (1,0l)
Kiwi - Monin Syrup (1,0l)
€8.79
Prices incl. VAT plus shipping costs, free shipping (DE) from 99€**
immediately available
Aroma: ripe kiwi
Taste: juicy and refreshing kiwi
Try the Monin Kiwi syrup and enjoy its intense emerald green, creamy consistency and its unique sweet, light tart taste.
Recipe
Kiwi Coola
25ml Monin Kiwi syrup
40ml rum
2 pieces of kiwi
1/4 of fresh lime
soda water
Muddle Monin syrup, rum and fruits in a shaker tin filled with ice cubes. Shake vigorously. Pour into a long drink glass. Top with soda water.
lactose- and gluten free; vegetarian, vegan
Ingredients: sugar, water, acidifying agent: citric acid (E330), concentrated kiwi juice 1,4% (corresponds to 10% kiwi juice in the end product), natural flavoring, emulsifiers: acacia gum (E414), glycerol ester from root resin, coloring agent: brilliant blue FCF (E133).
Average nutritional value (per 100ml):
Energy: 1430kJ/342kcal
Fat: 0g, saturated fats: 0g
Carbohydrates: 83,8g, Sugar: 83,6g
Protein: 0g
Salt: 0,03g
Applications: | Alcohol-free cocktails, Cocktails |
---|---|
Mixing ratio: | 1:8 |
Responsible food company: | Monin Deutschland GmbH, Plange Mühle 3, 40221 Düsseldorf, Germany |
Net quantity: | 1,0l |
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
Aroma: ripe kiwi
Taste: juicy and refreshing kiwi
Try the Monin Kiwi syrup and enjoy its intense emerald green, creamy consistency and its unique sweet, light tart taste.
Recipe
Kiwi Coola
25ml Monin Kiwi syrup
40ml rum
2 pieces of kiwi
1/4 of fresh lime
soda water
Muddle Monin syrup, rum and fruits in a shaker tin filled with ice cubes. Shake vigorously. Pour into a long drink glass. Top with soda water.
lactose- and gluten free; vegetarian, vegan
Ingredients: sugar, water, acidifying agent: citric acid (E330), concentrated kiwi juice 1,4% (corresponds to 10% kiwi juice in the end product), natural flavoring, emulsifiers: acacia gum (E414), glycerol ester from root resin, coloring agent: brilliant blue FCF (E133).
Average nutritional value (per 100ml):
Energy: 1430kJ/342kcal
Fat: 0g, saturated fats: 0g
Carbohydrates: 83,8g, Sugar: 83,6g
Protein: 0g
Salt: 0,03g
Applications: | Alcohol-free cocktails, Cocktails |
---|---|
Mixing ratio: | 1:8 |
Responsible food company: | Monin Deutschland GmbH, Plange Mühle 3, 40221 Düsseldorf, Germany |
Net quantity: | 1,0l |
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
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