







Lavender Monin syrup (1.0l)
Lavender Monin syrup (1.0l)
€8.75
Prices incl. VAT plus shipping costs, free shipping (DE) from 99€**
immediately available
Aroma: the scent of lavender fields in Provence, France
Taste: sweet and strong flavor of dried lavender
Monin Lavender syrup is characterized by a high yield, a beautiful color and an intense aroma. This syrup is another in the line of floral syrups from Monin. You can use these floral flavors to prepare surprising drinks and dishes.
Recipe idea
Fragrance
25ml Monin Lavender Syrup
15ml Monin Green Apple Syrup
25ml light rum
5ml lemon juice
Put all the ingredients in a shaker filled with ice cubes. Shake vigorously. Pour everything into a cocktail glass.
lactose- and gluten-free; vegetarian, vegan
Ingredients: sugar, water, lavender essential oil, acidifier: citric acid (E330), natural flavor, colorings: Allura Red AC (E129), Brilliant Blue FCF (E133). Allura Red AC: may have an adverse effect on activity and attention in children.
Average nutritional information (per 100ml ):
Calorific value: 1353kJ/324kcal
Fat: 0g, of which saturated fatty acids: 0g
Carbohydrates: 80.0g, of which sugar: 80.0g
Protein: 0g
Salt: 0.03g
.
Applications: | Alcohol-free cocktails, Cocktails |
---|---|
Mixing ratio: | 1:8 |
Responsible food company: | Monin Deutschland GmbH, Plange Mühle 3, 40221 Düsseldorf, Germany |
Net quantity: | 1,0l |
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
Aroma: the scent of lavender fields in Provence, France
Taste: sweet and strong flavor of dried lavender
Monin Lavender syrup is characterized by a high yield, a beautiful color and an intense aroma. This syrup is another in the line of floral syrups from Monin. You can use these floral flavors to prepare surprising drinks and dishes.
Recipe idea
Fragrance
25ml Monin Lavender Syrup
15ml Monin Green Apple Syrup
25ml light rum
5ml lemon juice
Put all the ingredients in a shaker filled with ice cubes. Shake vigorously. Pour everything into a cocktail glass.
lactose- and gluten-free; vegetarian, vegan
Ingredients: sugar, water, lavender essential oil, acidifier: citric acid (E330), natural flavor, colorings: Allura Red AC (E129), Brilliant Blue FCF (E133). Allura Red AC: may have an adverse effect on activity and attention in children.
Average nutritional information (per 100ml ):
Calorific value: 1353kJ/324kcal
Fat: 0g, of which saturated fatty acids: 0g
Carbohydrates: 80.0g, of which sugar: 80.0g
Protein: 0g
Salt: 0.03g
.
Applications: | Alcohol-free cocktails, Cocktails |
---|---|
Mixing ratio: | 1:8 |
Responsible food company: | Monin Deutschland GmbH, Plange Mühle 3, 40221 Düsseldorf, Germany |
Net quantity: | 1,0l |
Monin is a French family company founded in 1912 by Georges Monin. Today, over 100 types of syrup are enjoyed in bars, kitchens, barista shops and confectioneries in more than 120 countries. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes. Monin stands for kosher and halal products that are manufactured under HACCP (Hazard Analysis of Critical Control Points) specific conditions. The pure, authentic and intense taste in every season is given by the use of pure sugar. The syrups are used to refine coffee, tea or cream, in cocktails or long drinks, hot or cold, on ice cream, in fruit salads or cakes. They are well suited for the kitchen because they are heat-resistant, practical, time-saving and easy to dose. Furthermore, one appreciates Monin's yield, intense color and quick solubility.
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