Vanilla - Giffard Syrup (1,0l)

Name: Vanilla - Giffard Syrup (1,0l)
Brand: Giffard
SKU: 1262-27
Price: 8.91 EUR
Availability: InStock

order no. 1262-27

Vanilla - Giffard Syrup (1,0l)

order no. 1262-27

€8.91

Prices incl. VAT plus shipping costs, free shipping (DE) from 99€**

Details

immediately available

delivery time:

1-5 Working days

| only 3 available

Description FAQ Manufacturer

Product properties

Colour: gold
Taste: creamy, fine taste of vanilla
Applications: coffee, tea, milk, milkshake
Net quantity (l): 1,0
Mixing ratio: 1:8

The vanilla is a climbing plant and it is mostly found in tropical forests. The big blossoms opens only a few hours a day. Meanwhile hummingbirds, bees, and other insects pollinate the blossoms. After one month the vanilla is 15 to 20cm long and 1cm thick. The pod needs around about six months to ripen.Usually the pods are picked before they are ripe, otherwise you can not ferment them. The vanilla pod gets macerated for four weeks: cooking in hot water and chilling in closed containers.

Enjoy this aromatic and sweet taste in your coffe or in your cocktail with Giffard Vanilla syrup.

Recipe

Around the world
2cm fresh peeled cucumber
2cl Sake
2cl ginger liqueur
0,5cl Vanilla syrup
Muddle the cucumber into the shaker. Fill it with ice cubes. Pour all ingredients in it. Shake vigorously. Double strain into the martini glass. Garnish with ginger.

vegan

Ingredients: sugar syrup, water, natural vanilla flavouring

Nutritional value per 100ml:
Energy: 1350kJ/323Kcal
Fat: 0g, saturated fat: 0g
Carbohydrates: 79,4g, sugar: 79,4g
Proteins: 0g
Salt: 0g

Responsible food company:
GIFFARD & CIE; Chemin du Bocage; Za la Violette; 49241 Avrillé (Angers); France

Applications:	Cocktails, Coffee

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Giffard

For manufacturing these natural syrups, the master uses only regional products which will be supplemented by imported exotic fruits. Whereby the quality of the used fruits and plants play a decisive role. The Giffard products are high in naturalness because of the manufacturing: the maceration. In this connection the master macerater put the starting product like fruits and plants in a alcohol-water-mix. During hours and months, the substances will be extracted. The extracted liquid is the basis for the whole range of Giffard. The French company Giffard was founded by Emile Giffard in 1885. He is trained pharmacist and the founded company is still belonging to the Giffard family. He invented a pure, clear and refined white mint liqueur which tastes refreshing and digestive. He called it "Minthe Pastille". Success came at once. Nowadays Giffard is specialist for: syrup, different liqueurs, eau de vie and spirits. Giffard offers you a wide range of highly flavored and colorful syrups made of natural sugar which are produced to refine your cocktails and hot drinks. Follow the worldwide natural healthy trend with these Giffard syrups: feel the refreshing, natural taste.

Description

Product properties

Colour: gold
Taste: creamy, fine taste of vanilla
Applications: coffee, tea, milk, milkshake
Net quantity (l): 1,0
Mixing ratio: 1:8

Applications:	Cocktails, Coffee

FAQ

Please enter a valid email address.

Your question *

Please enter a valid question.

I agree that my data will be processed to answer the question. I have taken note of the Privacy Policy and agree to the information described therein.*

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There aren't any asked questions yet.

Manufacturer

Giffard

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Vanilla - Giffard Syrup (1,0l)

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